{"product_id":"pit-boss-pellet-smoker-austin-xl-1000-square-inch-wood-fired-pellet-grill-onyx-series","title":"Pit Boss Austin XL Onyx Pellet Grill 1000 Sq In","description":"\u003cdiv\u003e\n\u003cp\u003eTurn your backyard into a culinary command center with the Pit Boss Aust in XL Onyx Edition. This wood pellet grill isn’t just a smoker—it’s a complete outdoor cooking powerhouse designed to handle entertaining crowds, weeknight family dinners, and everything in between with precision and style.\u003c\/p\u003e \u003ch3\u003eMassive, versatile cooking space\u003c\/h3\u003e\n\u003cp\u003eWith 1,007 square inches of total cooking surface across two-tier porcelain-coated cast iron racks, you can cook multiple items at different temperatures all at once. It’s easy to feed a crowd or prepare a full family feast without juggling pans. The solid side and bottom shelves add dedicated prep space for rubs, marinades, tools, or extra pellets.\u003c\/p\u003e \u003ch3\u003ePrecision control meets powerful performance\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTemperature range 180°–500°F\u003c\/strong\u003e lets you pilk back slow-smoked ribs or crank up rapid sears for crusted steaks.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlame Broiler Lever\u003c\/strong\u003e enables direct flame searing up to \u003cstrong\u003e1,000°F\u003c\/strong\u003e for authentic reverse-sear finish and caramelized crusts right on the grill.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e30 lb hopper\u003c\/strong\u003e provides long cooks between fills, with a convenient hopper cleanout door for fast pellet changes and easy maintenance.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTwo meat probe ports\u003c\/strong\u003e with probes included, so you can monitor internal temps without opening the lid and losing heat.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e8-in-1 cooking versatility\u003c\/strong\u003e—smoke, bake, sear, grill, barbecue, braise, char-grill, and roast—so one machine handles your entire menu.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eBuilt for real-world cooks and gatherings\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003e100% hardwood pellets\u003c\/strong\u003e fuel the flavor for real wood-fired taste with consistent performance.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003e2 locking caster wheels\u003c\/strong\u003e and 2 inline wheels make moving and positioning simple, whether you’re in a tight yard or needing to tuck it away after a party.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBottle opener\u003c\/strong\u003e adds a small-but-mighty convenience for hosting.\u003c\/li\u003e \u003cli\u003eDesigned around the PB1000NX platform, this Austin XL Onyx Edition combines rugged construction with a sleek look that commands attention in any outdoor kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eWho it’s for and practical use cases\u003c\/h3\u003e\n\u003cp\u003eThis Pit Boss is ideal for backyard chefs who refuse to compromise on flavor or versatility. Whether you’re hosting a weekend cookout, preparing a family feast, or chasing competition-grade results at home, the Austin XL Onyx Edition handles it all. Dream scenarios include slow-smoking a brisket overnight, roasting vegetables beside a brisket, searing steaks at high heat after a smoke, or baking ribs with a crispy edge—without switching grills.\u003c\/p\u003e \u003ch3\u003eWhy this model stands out\u003c\/h3\u003e\n\u003cp\u003eWhere many pellet grills offer a narrow set of functions, the Pit Boss Austin XL Onyx Edition pairs a generous cooking footprint with an industry-leading heat range, direct-sear capability, built-in probes, and substantial prep space. The combination of high-capacity pellet management, robust construction, and 8-in-1 versatility means you can execute complex meals with a single, reliable machine—without sacrificing flavor or control.\u003c\/p\u003e \u003ch3\u003ePractical tips to get the most from your Austin XL Onyx Edition\u003c\/h3\u003e\n\u003cul\u003e \u003cli\u003ePre-season the grill by running a long burn with a test batch of pellets to remove any residual factory oils and to season the racks.\u003c\/li\u003e \u003cli\u003eUse the Flame Broiler for a quick reverse-sear: smoke at 225–250°F to tenderize, then flip to direct flame to 800–1,000°F for a crusty finish.\u003c\/li\u003e \u003cli\u003ePlan multi-zone cooking by placing delicate items on the upper rack and bulk items lower to optimize space and heat distribution.\u003c\/li\u003e \u003cli\u003eKeep a filled hopper ahead of long cooks to avoid interruption; the cleanout door makes refills quick and clean.\u003c\/li\u003e \u003cli\u003eUse the dual probe ports to monitor different cuts (e.g., pork shoulder and chicken) simultaneously—great for feeding diverse family tastes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eWith the Pit Boss Austin XL Onyx Edition (PB1000NX), you’re not just buying a grill—you’re investing in a versatile, high-capacity, wood-fired cooking experience that brings restaurant-quality results to your backyard, time after time.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Grilosa","offers":[{"title":"Default Title","offer_id":56545573405052,"sku":"PB1000NX","price":268.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/2572\/5820\/files\/Pit-Boss-Austin-XL-1000-Sq-in-Wood-Fired-Pellet-Grill-and-Smoker-Onyx-Series_30585635-dcc5-4790-a0f4-21a4ef152562.b4a9e348b3cdbf6c782467dcfc3653fe.png?v=1774595046","url":"https:\/\/grilosa.myshopify.com\/products\/pit-boss-pellet-smoker-austin-xl-1000-square-inch-wood-fired-pellet-grill-onyx-series","provider":"Grilosa","version":"1.0","type":"link"}